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Noshfolio for the community!
Strong espresso with steamed milk topped with milk froth.
A 16oz blended sweet tea drinks using powdered Sencha.
From the Brown Bag in Monticello
Two shots of espresso, a touch of vanilla syrup (or your choice), and a little cold milk
This is served open-faced on toasted sourdough bread. We spread spicy-sweet mango chutney and top it with smoked turkey and melted Brie.
A latte with white chocolate and cinnamon syrup
Our basil pesto, roma tomato, provolone cheese, and smoked turkey breast, grilled between two slices of rosemary kalamata olive bread.
Toasted baguette rounds graced with soft goat cheese, cucumber, and roasted red pepper.
Black Forest ham and cheddar on marble rye with cukes, greens, and a touch of our garlic & chive cream cheese.
A real fruit smoothie blended with our own mix. Strawberry, banana, peach, mango, pineapple, and orange.
Plain, wheat, poppy seed, sesame, cinnamon raisin. Butter & Jam complimentary.
Our original curried egg salad with cucumbers, greens, topped with a currant almond trail mix.
All salads are served with a fresh fruit garnish and toasted baguette rounds.
All pitas are served with a side choice and fresh fruit garnish.
All sandwiches are served with a side choice and a fruit garnish.
All paninis are served with a side choice and fresh fruit garnish.
Most drinks can be prepared decaf, skim, or iced. Soy, breve, or coconut milk $0.50 extra.
A selection of over 40 loose-leaf teas.